1 English cucumber
¼ teaspoon salt
1 clove garlic, minced
½ cup plain yogurt
½ teaspoon cilantro leaves
1 teaspoon honey
1 teaspoon freshly squeezed lemon juice
¼ teaspoon chili paste
1 Asian pear
- Peel the cucumber and slice. Place in a bowl and toss with salt, allowing to
stand for 15 minutes.
- Place the garlic, yogurt, cilantro leaves, honey, lemon juice, and chili paste
in the blender and process until smooth. Makes cup.
- Serve the cucumber slices on a plate with the dressing on the side. Garnish
with Asian pear slices.